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Who doesn't like a special cocktail for a special occasion?

Here are three Easter Cocktails that you will want to have up your sleeve. And they aren't all chocolate.

Mozart Mud Pie Martini

Made with Mozart's Dark Chocolate, you'll be diving right in to a glass of deliciousness!


For 1 drink

  • 60 ml. Mozart Dark Chocolate⁠
  • 45 ml. vodka⁠ 2 oz. Kahlua⁠
  • 15 ml chocolate syrup⁠ ⁠
  • For the Cookie Crumble:⁠
  • 3 chocolate cookie wafers crumbled
  • 1 tbsp. chocolate syrup⁠ ⁠
  • For Garnish:⁠ 2 tbs. chocolate shavings


Shake all liquid ingredients in a shaker with ice. Strain and into a martini glass and garnish with crumbled wafer and chocolate shavings.

Recipe & image sourced from Pinterest
Old Tom's Apple Pie

Old Tom’s Apple Pie’ cocktail is reminiscent of the spices used in hot-cross buns and a great Easter drink.


For 1 drink

  • 45 ml KIS Old Tom Gin
  • 15 ml lemon juice
  • 15 ml Apple & Cinnamon syrup*
  • Soda water

For garnish: Cinnamon quill

*Apple Cinnamon Syrup:

  • 1 Cup Sugar
  • 1 Cup Apple Juice
  • 3-4 Cinnamon Quills

Cook on a stove until sugar has dissolved and the juice has thickened slightly.

Leave to cool before using.


Shake the Old Tom, lemon juice and A&C syrup in a shaker with ice. Strain into a glass filled with ice and top with soda water.

Garnish with a cinnamon quill.

White Chocolate Grasshoper

Mint chocolate lovers rejoice! These grasshoppers are sweet, rich, and perfectly minty.


For 1 drink

  • 30 ml Mozart White Chocolate liqueur
  • 30 ml Crème de menthe
  • 60 ml heavy Cream

For garnish: Shaved chocolate


Swipe the rim of a martini glass with a little water and rotate it through the shaved chocolate. Shake, Crème de menth, Mozart White Chocolate liqueur and cream in a shaker with ice and shake for 30 seconds.

Strain the cocktail into the martini glass and garnish with a little more shaved chocolate and a mint leaf. Serve immediately.

Image and recipe sourced from Lunds & Byerlys

For ingredients head to you local Jetty Road liquor stores: